Vegan and glucose steady
One of the biggest challenges of being vegan is finding recipes that are good for you, keep your glucose levels steady, are truly plant-based AND are tasty.
Because here’s the thing: just because something is vegan doesn’t automatically mean it’s good for you.
There are plenty of unhealthy vegan foods out there, and many people fall into the trap of food marketing, eating in a way that causes big glucose rollercoasters – and plenty of unwelcome symptoms.
That’s why you need a reliable source of healthy vegan recipes you can trust.
These recipes are here to make it easier—simple, delicious, and wonderful for your glucose levels.
Take a peek.
Designed for steady glucose. 100% vegan.
How delicious do these sound?
Chocolate tahini porridge
Beautiful tofu toast
Crispy pea pancakes
Hot & cold tempeh sauté
Roasted strawberries
Pea and tomato braise
Roasted cauliflower
Carrots are awesome
Zingy zesty peas
Cannellini jalapeno mushrooms
The best vegan 'meat'balls
Courgette & lentil orzo
Dreamy red curry
Miso mushroom loaf
Smoked tofu stir fry
Carrot, pea & quinoa falafel
Nutty apple sandwiches
Sesame seaweed crackers
Stuffed roasted peppers
Tahini chocolate balls
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